Tag Archives: York

Brother’s Bistro – Fallbrook, California – Meets San Francisco and New York

What delightful discovery for two foodies in a new town–lucky us.

We always ask the same question. “Where is the best food?” We rarely hear the reply the first time.

“What kind of food do you want, plain or fancy?” they usually ask.

Then we say “It does not matter,” please tell us where to find the most delicious tastes in town”. They told, we went and they were right!

As soon as we stepped trough the unassuming entrance we had that, “Ah Ha,” this is it, we found it feeling! The owner, Ron, was there to greet us. Amy, our waitress recommended a charming table on the terrace in the outdoor garden by a fountain. Then we saw the menu. I felt as I were back, basking in San Francisco’s food – lover’s paradise.

On the menu was Cioppino, my all time favorite dish, IF it is prepared right. Maralyn loves salmon, especially if is fresh and served in a golden, flaky puff pastry. The chef topped it off by serving spinach, mushrooms, shallot and caper dill sauce, Wellington style. I ate mine and some of hers.

There were over a dozen other temptations, but we always go back to our first choice. We normally scan the wine list. Yet, we sensed that Ron, the owner, a former New Yorker, would give us the best pairing advice. It was the perfect pinot noir and Chianti marriage with food. In fact it was ALL perfect. We food writers rarely use the word perfect.

Ron’s and Dee’s special twist on the traditional Italian salad caprese sent us over the moon to swoon out loud. Was it the capers, the vibrant color, or the fresh mozzarella? We do not know. I know I would fly and then drive seven hours again to taste it.

It only got better when our entrees, steaming hot and beautifully presented at the exact right moment appeared. We were so enthusiastic that a lady from a nearby table who was having an appetizer came over to ask what we were having. We insisted she taste. She stayed and had another. I heard her make a reservation for next week for four.

Brother’s Bistro is that kind of place. It is serene, yet with the pleasant buzz of happy, friendly diners. The owner appears at each table, then grabs a wine and chats after the meal. The wait staff takes photos. The patrons, friends and strangers, table hop, or sit quietly in the corner of the romantic setting.

Of course it is all about the food. My authentic cioppino topped any from the old San Francisco days. Dee used the freshest shellfish and fish brought in that afternoon from off the boat in near-by Oceanside. It was her sauce combination of rich tomato and red wine broth that I cannot duplicate. This dish would have been good out of a plastic cup, but it was served in an individual copper paella pan, keeping it hot, juicy and beautiful.

Besides being restaurant reviewers and food writers, we are both culinary judges. For once, we were not on assignment, so we are writing from our hearts and stomachs. After enjoying this exceptional evening, we were not surprised to discover Brother’s Bistro had recently won the Sterling Silver SCEPTRE award for the Italian Division from the Southern California Restaurant Writers Association.

Special thanks to Linda Kissman of Kissman Consulting, lindakissam@aol.com. who knew just what we were looking for in a European type bistro – rustic, yet elegant in taste. Yes, the two experiences melt together at brother’s Bistro..

My only regrets were that the extraordinary chef, Ron’s wife Dee, was too busy creating culinary magic for a chat and a photo. My other is that I live across the country and will not be back soon, but who knows? I know Norm and Maralyn will be back in the area in a few weeks.

Brother’s Bistro, 835 S Main Street, Fallbrook, CA 92028 760 731-9761, http://www.brothersbistro.net/

Brenda Hill and Maralyn Hill write and travel together. They have co-authored three books, “Our Love Affairs with Food & Travel, INDIE Finalist, “Success, Your Path to a Successful Book,” and with French Master Chef Herve Laurent, “Cooking Secrets, The Why and How…”

Best Food spots In New York

New York City, the mother of the great Manhattan is the attraction to over 4 million tourists all over the year. If you are going to be visiting New York City soon and have been thinking about what places you can eat at. One thing which all new York visitors must know that is there are practically a thousands of exceptional food places that you can choose from and trying to decide on only a few of them which match your desired taste, prices and most importantly satisfies your hunger can be challenge that could simply let your brains to explode out of your skulls. The places that fulfill your criteria for defining a place to go out to grab a bite, you ultimately decide on are going to be based on where you are residing at the current times, and most significantly what kind of food you like, how much time you are willing to spend and also what your budget is.

It is a well recognized fact that delicious pizza is what New York is known for especially Manhattan like any of the five boroughs for the gigantic city. A well renounced and the city’s most favorite pizza place to go to is located in the East Village Manhattan and are called the Luzzo’s. Here you will defiantly receive a very well prepared pizzas, for which you are keep on coming back for more. They are exactly the perfect in size, fresh and hot from the oven as almost all of us desire our pizzas to be. Now, if you happen to be in the West Village, you ought to check out John’s Pizza on Bleecker Street. There is always a line winding clear outside and it has been called one of the best pizzerias in all of Manhattan.
On second thoughts when you are some where in uptown, it would be a really worthwhile chance for one to go into an H&H Bagels store to get a deliciously laurelling mouth watering bagel, since bagels are another food that one shouldn’t even think to pass. And if imposingly you happen to be in downtown, be sure to go and visit one of the Murray’s Bagels stores located on the West side.

If your thoughts wondering to burgers then you also don’t need to have a sprinkle of fear as burgers and hot dogs are most widely consumed edibles in NYC. You will find some of the best ones in the whole world in Manhattan. Large number burger consumers confirm that Shake Shack is the best. It is an effort less job to find them. Madison Square Park is where one of their outlets is located. It is right inside the park. The Upper West Side is where the other Shake Shack is located at. You will really enjoy the awesome burgers, as well as the shakes and fries, no matter which one you choose to go to.

The New York City is famous for many of its districts and landmarks, which have made the city well known to outsiders. The Statue of Liberty, a symbol of freedom and hope, fulfilled its promise of providing liberty, greeted millions of immigrants as they came to America in the late 19th and early 20th centuries in order to be a part of new world order . Times Square, patronized as The Crossroads of the World, is the brightly illuminated hub of the historically evolved Broadway theater district, has been declared one of the world’s busiest pedestrian intersections, and a widely acclaimed major center of the world’s entertainment industry. Anchored stability by Wall Street, in Lower Manhattan, New York vies with London as the financial capital of the world and is home to the New York Stock Exchange, the world’s largest stock exchange by market capitalization of its listed companies. The original Manhattan Chinatown attracts throngs of tourists to its bustling sidewalks and retail establishments. World-class schools and universities such as Columbia University and New York University also reside in New York City.

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Halal Chinese and Thai Restaurant In New York, SagarChinese.com Bangladeshi Chinese Restaurant

Sagar Chinese is the #1 Bangladeshi/Indian/Paki style Chinese and Thai Halal Restaurant in Jamaica, New york. We have two branches 1. Jamaica 2. Bellerose
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(This video has been taken from BangladeshiFriend channel)
Video Rating: 5 / 5

Little Italy and Chinatown | New York City | Let’s Roam

This week’s Let’s Roam episode explores Little Italy and Chinatown in NYC, where contrasting cultures co-exist together on Mulberry and Mott Streets. SUBSCRIBE for more: http://bit.ly/YcseYj

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Video Rating: 4 / 5

Szechuan Gourmet – NYC Order Chinese Food Online at Szechaun Gourmet 2 New York City Locations

Looking for delicious Chinese Food to order online or for takeout? Try Szechuan Gourmet NYC. Enjoy creative Chinese delivery food from either of Szechuan Gourmet’s two locations. Visit the menus on SeamlessWeb and order online today! Eat delectable Chinese food at our restaurant of from the comfort of your own home. We deliver to businesses also!