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Chef’s Corner to present variety of high quality Asian Foods

Chef's Corner to present variety of high quality Asian Foods

Chef’s Corner presented variety of high quality Asian Foods at 2008 ACF(American Culinary Federation) National Convention being held July 13-17, 2008, at the MGM Grand Hotel and Casino. Founded in 2006 by local chefs and food industry executives with 40 years combined experience in the San Francisco Bay Area, Chef Corner foods is led by a young and innovative chairman, Mr. Grant Kwok, who is passionate about sharing premium Asian cuisine and philosophy. Chef corner foods include Chinese eggroll, Filipino Pork Lumpia Shanghai, Pork, Chicken & Shrimp Shu Mai, Rice buns as well as Japanese Makimono products.
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