Tag Archives: Manjula

Corn Veggie Soup Recipe by Manjula Indian Vegetarian Cuisine

View full recipe at www.manjulaskitchen.com Ingredients: 2 1/4 cups corn 1 medium tomato About 1 cup finely chopped cabbage 8 to 10 string beans 1 small carrot 1 tablespoon cornstarch 1 teaspoon oil 1/2 teaspoon cumin seeds (jeera) 1/2 teaspoon black pepper 1 teaspoon salt (adjust to taste) 1 teaspoon lemon juice (adjust to taste)

Lentil Vegetable Soup Recipe by Manjula

View full recipe at www.manjulaskitchen.com Ingredients: ½ cup lentils (masoor dal) 1 cup of carrots, sliced in 1/2 inch pieces ½ cup of green string beans, sliced ½ inch pieces 1 cup of celery, sliced in ½ inch pieces 3 medium size tomatoes cut into 8 pieces About ½ inch ginger thin sliced 1½ teaspoon salt ½ teaspoon turmeric (haldi) ½ teaspoon black pepper Chaunk (seasoning): 2 tablespoon clarified butter (ghee) or 2 tablespoons oil ½ teaspoon cumin seed (jeera) ½ teaspoon garam masala Half a lemon