From fried chicken to margaritas, chefs are reinventing MSG and pushing against anti-Asian stigma – CBC.ca
Growing up, MiMi Aye's family dinner table was always set with three shakers: salt, pepper — and monosodium glutamate (MSG).…
Recipes
There are 222 articles in this category
This white woman called herself the Queen of Congee for “improving” a 3,000-year-old Asian staple – Mic
One of the most confounding things about grifters is that they tend to be as bold as they are uninformed.…
A White Woman From Oregon Is Getting Called Out For Claiming to ‘Improve’ Congee – Eater Portland
In 2017, white Eugene-based acupuncturist and business owner Karen (yes, Karen) Taylor launched her rice porridge company Breakfast Cure, pre-packaged…
A bowlful of memories: Dishing up Hawaiian Chicken Long Rice – Kingsport Times News
“I like the kind in the pink mesh bag,” Eloise Swain said when she first told me about the noodles…
‘What is this white nonsense?’: So-called Queen of Congee accused of cultural appropriation of Chinese food – USA TODAY
A company is facing accusations of cultural appropriation after it claimed to have improved and modernized congee, an Asian rice porridge,…
White woman making ‘improved’ congee apologizes, continues sales – NBC News
Breakfast Cure, an Oregon-based company run by a white woman, Karen Taylor, has apologized after being accused by Asian Americans…
How to steam a whole fish, Cantonese-style – The Washington Post
Like most kids, Brandon Jew had a favorite dish among his mother’s go-to recipes. Now the chef and co-owner of…
What the Broadsheet Team Is Cooking During Lockdown – Broadsheet
Even if you’re an avid proponent of takeaway, chances are you’re cooking at home a lot more than usual these…
